Herbal tea

Net weight: 30 g

Mint is one of the most aromatic herbs that works well as an excellent addition to the kitchen. Dried mint leaves emphasize the taste of sauces, cocktails. With mint, you can also prepare a brew for drinking or add it to tea.

How to use: 2 tablespoons (about 2 g) pour a glass (200 ml) of boiling water and steamed for about 10-15 minutes. The product should not be consumed by people with hypersensitivity to peppermint leaf.

Ingredients: dried peppermint leaf, sliced (Menthae piperitae folium) 100%

Product may contain: gluten, peanuts, nuts, soya, sesame seeds, mustard.

Store in a cool, dry place.

Country of origin: depending on the supplier of the raw material or product.

Project categories: HERBS

Go top